What better idea than to end the day eating healthy, nothing better for dinner than trying some grilled vegetables. Grilled aubergines and zucchini with pesto Ingredients: 2 aubergines 2 zucchini (zucchini) 300 grams of mozzarella cheese Pesto sauce Olive oil Salt and pepper Well, lovers of the kitchen, this is the easiest, we just have to roast our vegetables cut into slices, we add the salt and pepper and if you want a little paprika. For each sheet we put mozzarella cheese and pesto sauce, and we finish with a touch of olive oil. Zucchini are softer, you can roll it up and create a more professional presentation of the dish. You just have to take it to the oven for 5 minutes and voila you have a heavenly dinner.