Well friends, here we return with more recipes that are very easy to prepare, this time with: *********************** BAKED SCALLOPS WITH CHEESE *********************** 6 scallops with shell and coral 100 gr of cheese 50 gr of margarine 2 cloves of garlic, finely chopped For the white sauce with leek A little of oil 50 gr of margarine 1 leek 1 cup of milk 40 gr of flour Sauté the garlic and the scallops in the margarine and reserve. Chop the leek very well and sauté in a frying pan with the margarine and a little oil, now add the flour, mix well and place the milk in the form of a thread, until you achieve a thick cream. Add the scallops to the hot white sauce and mix well. Place the filling inside the shells, sprinkle with grated cheese and gratin in the oven at 180 degrees. My friends will have a spectacular entrance with their guests