Moist Chocolate Banana Bread Recipe: This Decadent Banana Bread Recipe Is a Winner

What happens when banana bread meets chocolate? Make this recipe and then you tell me (hint: #happiness).

Cuisine: American

Prep Time: 10 minutes

Cook Time: 1 hour

Total Time: 1 hour and 10 minutes

Servings: 1 loaf

Ingredients

1 cup flour

1/2 cup baking cocoa

1 teaspoon baking soda

1 teaspoon salt

3 - 4 overripe bananas, mashed

1/2 stick butter (1/4 cup), melted

1/4 cup oil

3/4 cup brown sugar, packed

1 egg

1 1/2 teaspoons vanilla

1 cup semisweet chocolate chips or dark chocolate chips

Here’s how you make it:

Combine flour, cocoa, baking soda and salt. Stir to combine.

In another bowl, add mashed banana, melted butter, oil, brown sugar, egg, vanilla and 3/4 cup of the chocolate chips. Stir to combine.

Add the dry ingredients to the wet ingredients. Stir until just combined.

Pour mixture into a greased loaf pan. Top with remaining 1/4 cup chocolate chips.

Bake in a preheated 350-degree F oven for about 1 hour, or until toothpick comes out clean. Do not over bake! Cool about 10 minutes then remove from pan.

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