Probably since children have the use of reason, this is the question that mothers hear the most, especially when they are preparing to prepare a dish in the kitchen.When they reach the ages between 8 and 12 years, they already have enough motor skills to play small chores.
They will also have the ability to take measurements and follow instructions. A little later, the children can take charge of the baking or cooking themselves, always under the constant supervision of one of the parents, of course.
These are the tasks that they can usually do around the age of 10:
1) Follow a recipe. They should start with some simple ones, with few familiar ingredients and that require simple manual activities, such as stirring.
2) Measure and mix the ingredients (never on the burners).
3) Grease or flour the mold where the cake or the cakes are to be baked.
4) Use small utensils, such as a hand mixer, food processor and the like.
5) Use a knife that is easy to hold tightly in your hand (make sure it is placed on a cutting board that is above your waist). Placing a towel under the cutting board ensures that it does not roll off in the middle of the operation. Contrary to popular belief, a sharp knife is better, because it can be used effortlessly.
6) Pick up and clean, wash the pans and / or measuring spoons, which can help even if he hasn't cooked.
From a young age it is good to give children small tasks, of course they are tasks that they can fulfill according to their age and that will help them develop some skills.
