Shahi zarda

Shahi Zarda (Sweet Rice) Pakistani Food Recipe (With Video)

 Badam (Almond) is very healthy for your health or brain, and the nervous system. In this recipe, I’m using almond, cardamom powder, pistachio and milk powder, and fresh dairy milk. Every ingredient is healthy for your health so don’t skip this recipe in your diet. You can easily burn 119 calories with the help of cycling, running, and cleaning.

 CourseDessert, Rice Recipes, Side Dish

 CuisinePakistani

 KeywordShahi Zarda (Sweet Rice) Pakistani Food Recipe (With Video)+

 Prep Time15 minutes

 Cook Time20 minutes

 Total Time35 minutes

 Servings2 people

 Calories250kcal

 Authorshabo

Ingredients

• Basmati Rice

• Olive Oil

• Sugar

• Small Cardamon

• Saffron

• Taste to Salt

• Almonds

• Raisin (kishmish)

• Dry Coconut Slices (Nariyal)

• Ras gullay

Instructions

• Take a pan and add four glasses of water, half tbsp of salt, half tbsp of Saffron, and three small cardamoms and boil it

• After water comes boiled then add half kg of basmati rice and half tbsp of food color (red or orange) as you like it

• Cook Rice only 75%

• Strain and set aside it

• Take another pan and add half kg of sugar, two small cardamoms, half cup of water, and cook it until then sugar complete dissolved in the water

• Now add boiled rice and mix well

• Add chopped almonds, raisins, and coconut and mix it

• Now cover and cook for 10 minutes on the low flame of the stove

• After 10 minutes, dish out the delicious shahi zarda and decor with rasgully (sweet balls) and serve it

• Enjoy with your family