Different Flavored Cream Pudding

Different flavored cream pudding

Materials:

2 cups condensed milk,

1 cup of sugar,

4 chicken eggs,

2 cardamom powder,

Cream 2 tablespoons.

Method:

1 liter of milk should be thickened with firewood and halved. Mix sugar with eggs and blend milk, eggs, sugar, cardamom powder and cream well.

Now put a pot in the oven and caramel it with a little ghee / oil / butter / sugar.

Now pour the egg mixture in the caramelized pot with sugar, cover the mouth of the pot with a lid and boil it or keep it in a pressure cooker with water for 15-20 minutes.

Let the pudding cool. Cut around the mold with a knife. The plate should be inverted by pressing it on the face of the mold.

Leave in the fridge to cool and serve with delicious cream pudding.