Research on the Sohanjana tree began across the world inside the Nineteen Nineties,

research on the Sohanjana tree began across the world inside the Nineteen Nineties, and studies have proved that the tree has the potential to treat more than three hundred illnesses, and then it changed into named the world's superfood.

In terms of potency, the fruit includes 9 instances more iron than spinach, four times greater potassium than bananas, and 4 times extra fiber than wheat. It also incorporates a wealth of diet A, diet C, and extra protein than milk.