How to prepare fried yam with egg

Ingredients

• Yam (small size)

• Eggs (4pieces)

• Groundnut oil

• Seasoning

• Salt

• Red chilly powder (optional)

Procedures

1. Peel, wash & slice the yam

2. Put it on fire & boil with a little salt for 3mins

3. Bring it down & pour it into a sieve

4. Break the egg in a bowl

5. Add seasoning and a little salt to the egg then beat the egg

6. Preheat the oil on low heat

7. Put the yam bit by bit into the egg mixture and

8. Fry till golden brown

Your friend yam with egg is ready to be served.

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