Homemade ice cream

Ingredients:

• 1 Egg (egg white)

• 1 powdered milk

• 1tsp vanilla

Equipment:

• Bowl/cup (depend on the quantity)

• Whiskler/spoon

• Freezer

Procedure:

• Break smaller part of an egg and pour the egg white in a cup

• Whisk with a spoon or whiskler until it becomes foamy.

• Add your powdered milk and vanilla extract, mix together.

• Place it in a freezer to freeze and enjoy.
  
  There is have it, a homemade ice cream.
  
  Image