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Materials:
Arrowroot powder -1 / 2 cup
Molasses-2 medium size
Cardamom powder -1 / 4 teaspoon
Method:
Soak the arrowroot in water for 10 minutes and discard its washed dirty water.Make a thin paste by adding a little water.Mix coconut milk, molasses and cardamom powder well.
Boil it in a pan and add the arrowroot paste little by little, stirring constantly.Stir evenly until the paste thickens and the custard thickens.Put ghee or butter coating in a large bowl and pour the mixture into it.Now let it coolPut ghee or butter coating in a large bowl and pour the mixture into it.Now let it cool.Then serve.
It looks so yummy. I didn't taste arrowroot pudding yet. But I'll make it at home very soon. Thank you very much for sharing this recipe with all of us 😍