Ingredients
Biscuit
3 eggs
12 tablespoons sugar
12 tablespoons oil
12 tablespoons milk
12 tablespoons flour
1/2 baking powder
Stuffing
1 kg of apples
sugar optional *
Stuffing additives
cinnamon or
lemon zest and juice or
chocolate powder or….
raisins or…
Preparation
1.
Mix the biscuit ingredients with a mixer.
Pour half of the mixture into a baking tray (20 × 30) and bake.
2.
Meanwhile, peel the apples, grate them, sprinkle with sugar as desired
(I add a couple of spoons if the apples are very sour and if they are sweet enough you don't need *), then simmer them for a few minutes.
3.
Add cinnamon and / or any other additive you like :)
4.
Pour the filling over the half-baked dough, pour over the rest of the biscuit mixture.
5.
Bake until done.
6.
black and white combination
GOOD APETITE