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Some people under stress cannot eat, others opposite them eat non-stop .... Something salty stung me, when I remembered the recipe I got ... Cakes that just melt in my mouth, here is the recipe Components: flour 1 kg margarine 250 gr cheese 400 gr with 1 tbsp egg 1 piece yeast 1 piece water 100 ml Preparation: Put the yeast to rise in 100 ml of lukewarm water. Then add flour, cheese, margarine and salt. Knead the dough and leave for 30 minutes to rise. Then roll out the dough as thin as possible, and roll it into a roll. Leave for another 10 minutes and then spread the dough again with a rolling pin. Take out the cakes with a mold or a glass, arrange them in a greased pan, coat with beaten egg and bake for 30 minutes at 200 degrees Fast and tasty