Kinder wafers As we have kinder cake, a kinder bayadere, again kinder Bueno cake, so we also have kinder wafers. Easy to make and everyone will adore them. Try it. Your celebration, Easter, Christmas, baptism, or celebration will be richer for one of these little cakes that everyone will like.
**Dark chocolate** 270 g of milk powder 100 ml of water 50 g of cocoa 170 g of sugar 50 g ground walnuts 120 g margarine **White chocolate** 270 g of milk powder 100 ml of water 120 g margarine 50 g of coconut 170 g of sugar 50 g of white chocolate More: 3 wafer sheets **Preparation:** To make it easier for you, mix 200ml of water and 340gr of sugar and bring to a boil. Add both quantities of margarine, 240 g, and stir until it melts. Put 270 g of powdered milk, cocoa, and walnuts in two bowls, and powdered milk, coconut, and grated white chocolate in the other. When your sugar has melted with the margarine, let it cook for 5 minutes, then remove from the heat and pour half the measure into one and a half into the other bowl and mix quickly, you can also use a mixer. It is important that if you work alone, do not shake in both bowls at once, because you will not be able to mix if someone has to help you, then shake, and if not, then stir the first mixture and pour into the second. Take the wafer sheets and cut them in half. Fill with a layer of white cream, and three layers of dark cream. Leave the kinder wafer to stand for 4 hours and serve.
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