Bee cakes

It's winter ... but nature is slowly starting to wake up ... The queen is starting to lay eggs from where a new bee will be created. Since the bees will not leave the place where the brood is located, there is a chance that due to the food that is a little further away from them, the bees will not reach the food and will die. So at this time, at the end of January, I make cakes that I will put on the satonose in the hive and allow the bees to have food close to them. This is a problem with LR type hives because they have a shallow frame and a shallow honey cap. 1. First grind the powdered sugar 2. Add sugar and honey to mix 3.When the mixture is nice it becomes a thick mass 4. Appearance of the cake 5. Put 1 kg in a bag and shape the cake on the iron 6. The appearance of the cake at the end 7.Bread in the hive