We went to Portavogie Harbour and got some clams. We're home and I'm excited to cook it! Just garlic and ginger, a cup of water season with salt and pepper and that's it! Delicioso!
We went to Portavogie Harbour and got some clams. We're home and I'm excited to cook it! Just garlic and ginger, a cup of water season with salt and pepper and that's it! Delicioso!
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Ay yes madam masarap yan