@rami1998 10 March 2022

Beef stir-fry with vegetables ... Prepare with my lady’s kitchen  recipes of cooked meat in a quick way for a distinctive and delicious lunch, try Beef stir-fry with a variety of vegetables, for health and wellness Ingredients Meat: 500 grams (sliced) Carrots: 1 piece (large size / sliced) Broccoli: a cup (boiled) Corn: ½ cup (boiled) Red pepper: 1 piece Yellow pepper: 1 piece Green onions: a bunch (chopped) Garlic: 1 tablespoon (crushed) Vegetable oil: a tablespoon Sesame oil: a teaspoon Ginger: 2 tablespoons (fresh) Soy sauce: a quarter cup Vinegar: a tablespoon - Sesame: half a cup (roasted) How to prepare In a frying pan, put the oil until it heats up, then add the meat and stir well. Add the garlic, ginger and onion and continue to stir. Add the pepper and soy sauce, then continue to stir well. Before maturity put the sesame oil, vinegar and broccoli and let it simmer. Garnish with sesame and serve with white rice.