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Italian pasta with red sauce ... The pasta dish is one of the famous Italian recipes around the world, which is accepted by young and old, try it on the originals with my lady's kitchen and serve it hot Ingredients Spaghetti: a bottle Tomato: 6 grains (peeled) Garlic: clove (crushed) Onion: 1 piece (chopped) Olive oil: 2 tablespoons - Basil: 4 leaves (fresh) Bay leaf: 1 sheet Water: half a cup Sugar: half a teaspoon - Salt, to taste - Black pepper to taste How to prepare In a suitable saucepan, boil the pasta according to the instructions on the package, drain and set aside. In another saucepan, put the peeled tomatoes and mash them well over medium heat for 5-6 minutes. Add the tomatoes, onions, garlic and bay leaf and stir slowly for 2 minutes. Add water, salt and sugar and cover the saucepan. Leave the mixture until it boils. Reduce the heat to the mixture and leave it for 7-10 minutes on a low heat. Add the basil to the mixture, stir well, then mix it with spaghetti. Serve spaghetti hot.

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