We used to call it "lutis" is eating half-ripe fruit with a sauce…

@qheer92 23 February 2022 more from that month

We used to call it "lutis" is eating half-ripe fruit with a sauce made of brown sugar and hot chili peppers. This afternoon we were given a half-ripe mango by my neighbor, a fruit that we rarely find during the rainy season. But my neighbor's mango tree continues to bear fruit regardless of the season. Instead of waiting a long time for it to ripen, we chose to eat it straight away, because in my opinion a half-ripe mango is better with a crunchy sensation when eaten. Who is drooling seeing this picture? Come on let's eat "lutis" with me! Good afternoon, enjoy your coffee!

+KT
+BCH

5 comments

@BangBangIntoTheRoom 23 February 2022

hahaaha It makes me salivate 😂 lol We have the so called - BAGOONG sauce for that kind of mango.
- @qheer92 23 February 2022
  
  Is sauce Bagoong made from brown sugar too?
  - @BangBangIntoTheRoom 23 February 2022
    
    Depends on your taste. Originally, it taste salty. But many prefer to be little sweet and spicy. 😍😍😍 It's a shrimp paste. So delicious. But not advisable to eat a lot, it will cause UTI hahhahs
    - @qheer92 23 February 2022
      
      Almost same, but here we don't like shrimp paste because smell is not good
      - @BangBangIntoTheRoom 24 February 2022
        
        hhaahaah We love it here. ahahahhah If neighbour is making, we knew it immediately. Ooooh my..... they cook bagoong😍 bwahahhaha