~Lovely big pot of ragu~ Cooking a big batch of bolognese sauce does requires love and patience. Even the dollop of tomato puree automatically formed into a love shape. Can you see it? ❤️ I used 2 kg of meat (1 kg of minced beef and 1 kg of minced pork) and add in all the vegetables. A lot of stirring and stirring and stirring because I simmered this pot for about 2.5hours. This big batch yield 4x of portions (1 portion for whole family). I had freezed the 3 portions for future use. Feeling satisfied to be able to do this, because the boys love love love pasta and eating at home does help to save some cost. For dinner, just boiled some spaghetti and some broccoli and topped with the bolognese sauce. Yums!
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