@pinkjadeite 26 May 2021 more from that month

It's been awhile I cook goat stew. Yes, you heard it right. I know most people do lamb stew, but over here in Kuala Lumpur, Malaysia, goat is way cheaper than lamb although both meh meh. It is so easy to cook with smart cooker. Just put in the meat (wash thoroughly), water enough to cover the ingredients, bay leaves, black pepper, beef stock cube, tomato puree, onion, garlic, Worcester sauce, dried rosemary, carrots and potatoes (and celery, but I am running out of it). Boil for 3 hours. If you are using pressure cooker, lesser hours. I don't measure when I cook. I use 'agak-agak' means estimation. Agak-agak only applies after many trials and error in cooking. If you don't wanna make error, then can go search recipe with measurements. 😜 #Foodislife