Hie NoiseMates! My husband and I did live cooking last night at our FB Page, Met's Kitchen. We cooked Patola with miswa and eggs. Simple yet nutritious dish. It was our dinner last night too. We paired it with fried boneless danggit. Yum! If you want to check it out, this is the way. 😁 https://fb.watch/hgVMIMhgNE/?mibextid=RUbZ1f Enjoy!
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How my ka sarap nyan ahh