@marla 19 April 2022 more from that month

PAN-GRILLED HARISSA BEEF SERVED WITH PAN-GRILLED MIXED VEGETABLES AND ROASTED POTATOES I mixed harissa paste with a bit of rose water and rubbed it on the rib-eye steaks. Before frying it on a griddle pan, I sprinkled freshly ground sea salt and freshly ground peppercorn generously. I rubbed the sliced vegetables with olive oil and sprinkled them with sea salt and ground pepper. Fried them on a griddle pan until charred and cooked. Dressed them with a mixture of balsamic vinegar, half clove of minced garlic, extra-virgin olive oil, salt and pepper to taste. And for the potatoes, I sliced them because they are big in size. Boiled for a bit. Strain in a colander. Put them in a roasting tray, I squeezed a bit of fresh lemon juice, olive oil, salt and pepper and roasted them in the oven. Result was crispy on the outside, soft in the inside. Simply delicious dinner. I enjoyed it loads. Yum😋 It's easy, right? Try it and enjoy😊 Have a good day/ good evening noisemates 🌷☘🌷🍀🌷