@mamalylla

@mamalylla 3 June 2022

Takoyaki for my friends who visit from out of town Hi, my beautiful friend wherever you are. Yesterday afternoon, my friends from out of town were doing work in my city, namely Medan. While they were in Medan, they also visited me at home. It was 01.00 pm, and the weather was a little cloudy. Since they had come a long way, I took the initiative to buy some snacks outside. When I was about to leave the house, it was raining very hard. OMG, there's no way I wouldn't serve food to guests. Finally, I opened the fridge and there were only eggs and sausage. I've been thinking hard about turning eggs into a fun snack. Suddenly I remembered a snack that I bought three days ago, namely Takoyaki. It is a typical Japanese snack made of flour, eggs, and shrimp/crab. So I'll try to make it, but with sausage filling. I looked for other supplies in the kitchen so I could serve Takoyaki to my friends who were visiting from out of town. Finally, I got all the materials needed namely; Egg Flour Chicken sausage Leek Salt Broth powder Pepper powder Sauce Beef floss The way I make this Takoyaki is first to beat the eggs and mix them with water and flour. Then stir it back into the container. After that, I poured salt, powdered broth, and pepper powder to taste. Then stir again until the mixture is evenly mixed. After the dough is finished stirring, I prepare the pan to make it. The shape of this pan is not, as usual, this pan is specifically for making round snacks like Takoyaki. I poured a little cooking oil and put the dough into the takoyaki pan. When the egg mixture has just been added to the takoyaki pan, sprinkle with the sliced leek and sausage. Then shape it into a ball like a ball by turning the dough with a stick or skewer. Once cooked, transfer and arrange the Takoyaki neatly on a plate. After the Takoyaki is arranged on the plate, pour it with chilli sauce and a sprinkling of shredded beef. If there is mayonnaise even better. When I served Takoyaki to them, they loved it and devoured all the Takoyaki. They even asked me to make it again. I'm so glad they like my Takoyaki. Since the supplies of ingredients had run out and the rain had stopped, I bought some snacks outside for us to enjoy together. That's my experience making Takoyaki for my friends. If you are interested, please try to make it at home. Because how to make it very easy. Thank you for visiting my article. About the Author Hi, my name is Ita. I am a housewife with one beautiful daughter. I was born and raised in the city of Medan, Indonesia. At home, I wrote some recipes on a recipe blog. Besides that, I also like beautiful places like beaches and parks. I always try to make the best food. If you like my article, don't forget to subscribe and give a like. Thank you

@mamalylla 31 May 2022

My Sweet Spicy Shrimp Recipe Hello, my beautiful friends, my name is Ita, usually called Mama Lylla, I am a housewife from Medan City, Indonesia who has an interest in making recipes. This is my first post on the read.cash platform. I'm currently actively writing recipes on several blog sites that I manage myself, and now I want to try this read.cash blog platform to share food recipes and get to know people around the world. Btw, in this first post, I want to share a food recipe that I made with the main ingredient being Shrimp. Because the name of this food menu is "Sweet Spicy Shrimp". In Indonesia, this menu is served as a side dish, because the staple food of Indonesians is rice. So, whatever menu we make, it will be enjoyed with white rice. The ingredients needed to make this recipe are; Shrimp Quail eggs (which have been boiled) Potato (which has been cut) Chilli Garlic Red onion Ginger Galangal Tomatoes Salt Leek Soy sauce Chili sauce Chicken stock powder Pepper powder How to make it very easy. First, you have to boil the chilies, shallots, garlic, tomatoes, ginger, and galangal. After the six are boiled thoroughly, grind them finely using a stone pestle. Because if you use a blender, it doesn't taste traditional. Once it becomes quite smooth, heat a little vegetable oil in a saucepan. Enter the potato pieces, boiled quail eggs, shrimp, and also spices that have been ground using a stone pestle earlier. Stir until everything is evenly mixed. After that, add a glass of water and wait for it to boil. After boiling, mix the salt to taste, sliced Leek, chicken stock powder, pepper powder, sauce, and soy sauce. stir until cooked. Once cooked, turn off the stove and serve on a plate. How? very easy to make right? You can also try this recipe at your home. You can even add a few pieces of chicken if you want. Good luck. Thank you.