They are called 'curd dosa' They are simple to make. Mix white flour (maida) in curds to which sugar, chopped green chilies, beaten egg, salt and chopped coriander leaves are added. The dough should be of thick pouring consistency Shallow fry them.
They are called 'curd dosa' They are simple to make. Mix white flour (maida) in curds to which sugar, chopped green chilies, beaten egg, salt and chopped coriander leaves are added. The dough should be of thick pouring consistency Shallow fry them.
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2 comments
These looks yummy and delicious 😋
It looks like a sack that encloses with a drawstring