@hooiyewlim 6 October 2020 more from that month

titi yong tow foo wantan mee

Today after I go for my blood test, I went to this Chinese restaurant call "titi yong tow foo" for my breakfast. This restaurant had open here for a long time and manage to survive the months of lockdown. This restaurant specializes in Dim Sum, noodle dish, and cooking Chinese dishes. Here is the restaurant address, 51, 53, Jalan 45/26, Taman Sri Rampai, 53300 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur. Currently they open from 7 am to 3 pm then open again from 5 pm to 10 pm.

For myself, I order a normal wantan mee. It is served with slices of char siu (it mean roast pork in Chinese) added to the dish, as well as the soup with wontons in a separate bowl. The noodles being served relatively dry, dressed with oyster sauce, and garnished with chopped spring onions. Here is how it looks like served.

Overall the meal is good, the char siu is really good and noodles is well cook. The wantan have the meat sweetness. You should come here for breakfast if you ever pass by Sri Rampai area. Here is how inside the restaurant look like.