Tandoori Chicken and Naan
For today's dinner due to the rainy weather, I decided to buy it from the AL-FALAH Noor, a Mamak restaurant. I decided to order for myself a tandoori chicken and a Naan, it cost me RM9 in total. For those who don't know what a tandoori chicken or Naan is. Tandoori chicken is a chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor, a cylindrical clay oven. The dish originated from the Indian subcontinent and is popular in many other parts of the world. Naan is a leavened, oven-baked flatbread. Because dine-in is not allowed due to lockdown, all food needs to be taken away.
Feel not so appetizing eating for packaging, I decided to give my food a proper presentation. Here is how my Tandoori Chicken and Naan look on the plate.
Now, this is how food should be presented when you eat.
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