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dried Shrimp rice dumplings

Recently there is a lot of roadside stalls selling sticky rice dumplings because next week Monday is the Duanwu Festival (Doubler Fifth Festival). I decided to buy one for lunch. sticky rice dumplings also called Zongzi is a traditional Chinese rice dish made of glutinous rice stuffed with different fillings and wrapped in bamboo leaves, or sometimes with reed or other large flat leaves. They are cooked by steaming or boiling. Here is what Zongzi this stall has for sales.

After looking around for some time, I decided to buy the dried Shrimp big dumpling. Inside contain sticky rice, pork belly, mushroom, salted egg york, dried shrimp, and white-eyed bean. Here are pictures of my dried Shrimp big dumpling when I eat at home.

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