creamy white pasta with mushroom
Hi everyone I am here again sharing my idea on how will i innovate a simple pasta. I just realize that most of the time all i know is how to cook sphageti. Ingredients; 500 grms macaroni pasta onion and garlic 1/2 butter 1 pack all purpose cream 1 big can evaporated milk 1 big can cream of mushroom 1 can of sliced mushroom 1 big can of tuna slice ham and bacon 1 pack melted cheese salt and pepper 1/2 cup water Procedure: Cook macaroni pasta set aside ( do not overcook) white sauce procedure: In a saucepan put the butter saute the onion and garlic until it turns light brown then add the ham and bacon mix it very well until until the ham and bacon turns light brown,then put the tuna,mushroom add 1/2 cup of water put salt and pepper let it simmer then add the evaporated milk stir it gradually, let it simmer for a minute in low fire then put cream of mushroom always stir it to prevent lumps add the all purpose cream and half of the melted cheese let it simmer for a minute and turn out the fire. you can serve it macaroni pasta with white sauce
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