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@errolmoako more from that month

This is Puto made up of grated cassava, balanghoy in our local dialect. The grated cassava can be stuffed with sweetened coconut meat or the grated cassava can be mixed with the sweetened coconut altogether and shaped into round shape then steamed with banana leaf underneath to prevent sticking with the surface. This is typically eaten during snack or merienda here in the Philippines. But you might wanna consider something to drink because this is so thick. #Photography

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