Jovina Cooks Italian is one of my favoritest #foodblogs. She has been blogging for years (posts date back to 2012) and she never seems to run out of recipes for Italian food. But of course, I am most interested in her posts about pizza! ~ https://jovinacooksitalian.com/category/pizza/ She even has special posts for pizzas to make during autumn using veggies that grow during the fall season. https://jovinacooksitalian.com/2014/10/06/fall-pizza/ AND http://jovinacooksitalian.com/2015/10/22/pizza-tonight/ ~ I'm guessing since October is National Pizza Month in America, and the fall season is September, October, and November, she figured out how to combine the two. ** Fall Vegetable and Ricotta Pizza (image) #RecipeSharing
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Wouldn't it be neato to live in a place where the primary cuisine is a combination of Italian and Thai, with a hint of Chinese thrown in every now and then for variety? Once or twice a month you could shake things up with some Greek or Vietnamese. And every other Saturday could be taco/burrito night.