@basika 8 November 2021 more from that month

Since I haven’t slept since 4 in the morning, due to the family situation, I was nervous, so I went to make these cakes, they are a little more demanding to make, but it was worth the effort, my girls have a hot breakfast. CREAM CAKES DOUGH: 500 g of flour 1 pc dry yeast 300 ml of warm milk 1 teaspoon sugar 1.5 teaspoons of salt 1 egg 1 tablespoon fat STUFFING: 300 g of ground greaves if the greaves are not salted do so as desired pepper as desired COATING: 1 egg yolk a little milk Grind the greaves for the filling. You can on a cookie machine. If they are not salted, they need to be salted and peppered as desired. I pepper them harder. From all the ingredients, knead a soft leavened dough, roll it out on a floured work surface to a thickness of about 1 cm. Coat the entire surface with ground greaves, then fold the dough on each side, Roll out the folded dough immediately to a thickness of 1 cm, then fold it on each side again. Cover with a napkin and leave to rise for 30 minutes. Roll out the dough to a thickness of 2 cm, lightly cut the surface in the shape of a net with a sharp knife, then cut out the cakes with a round glass. You can cut the cakes into square shapes with a sharp knife, so it will be even easier! Arrange them in a tin on baking paper, coat with beaten egg and let them rest for at least another 20 minutes. Bake in a preheated oven at 200 ℃ for about 25 min. S obzirom da nisam spavala od 4 ujutro, zbog obiteljske situacije, bila sam nervozna, pa sam išla raditi ove pogačice, malo su zahtjevniji za izradu, ali vrijedilo je truda,moje cure imaju topli doručak. POGAČICE S ČVARCIMA TIJESTO: 500 gr brašna 1 kom suhi kvasac 300 ml toplog mlijeka 1 žličica šećera 1,5 žličica soli 1 jaje 1 žlica masti NADJEV: 300 gr mljevenih čvaraka ukoliko čvarci nisu posoljeni učiniti to po želji biber po želji PREMAZ: 1 žumanjak malo mlijeka Za nadjev čvarke sameljite. Možete na mašini za kekse. Ukoliko nisu posoljeni, potrebno ih je posoliti i pobiberiti po želji.Ja ih jače biberim. Od svih sastojaka umijesiti mekano dizano tijesto, razvaljati ga na pobrašnjenoj radnoj površini na debljinu cca 1 cm. Premazati cijelu površinu mljevenim čvarcima, Potom preklapati tijesto sa svake strane, Tako preklopljeno tijesto odmah razvaljati opet na debljinu od 1 cm, pa ponovo preklopiti sa svake strane. Tako preklopljeno prekriti ubrusom i ostaviti da se diže 30 min. Razvaljati tijesto na debljinu 2 cm, oštrim nožem izrezati lagano površinu u obliku mreže, pa okruglom čašom izrezivati pogačice. Pogačice možete izrezati u kvadratne oblike oštrim nožem, tako će biti još lakše! Slagati ih u lim na papir za pečenje, premazati umućenim jajetom i pustiti da počivaju još najmanje 20 min. Peći u zagrijanoj pećnici na 200℃ oko 25 min.