Just got fresh calamansi! As dipping sauce, calamansi with toyo is the most favorite on our home, everyone loves that. Now, I just harvest some from our tree. Look how good and beneficial this calamansi tree for us, it's really our main source specially it's perfect for our viand today which is fried fish hihi. I suggest, pour some niyog na pinagpigaan. My inay tells us it's effective for calamansi tree para mas bumunga siya. I don't know if it's true pero ganun ang gawain namin. @baabyyros3
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How to translate fruits name to English? Maybe Philippine lime?
I'm trying to recognize the tree too 🤔
Yes it's Philippine lime
Funny, Portuguese cuisine has no tradition on using it, I must look some recipes up
We used it as dipping sauce, together with soy sauce
But the leafs??? Or the fruit??
The fruit itself
I'm trying to recognize that tree ... Is it some kind of orange/lime/lemon???
It's lime hihi
Nangangasim na ako. Hehe
I had to check on internet what calamansi is 😁 Philippine lime, also known as golden lime.
I forgot to include the english name sorry hihi
I have to tell my sister about the niyog na pinagpigaan. She has lots of kalamansi trees. Well not really lots but just three. Pero more than one so its lots still :D
Yes sis try nyo po, ganun kasi ang samin sinasabuyan namin ng niyog na ginagamit sa gata para rin di sayang hihi