📷Saturday lunch from Eat Bar | 周六午餐在吃霸王买😎 I was buying lunch on Saturday and decided to try a new stall which I saw recently when I went to a coffeeshop at Lorong 2 Toa Payoh to buy dinner. Good, there was only one guying queueing. I went up to place my order. Then looked a bit more at what they have available when a lady came to order the carrot cake with mala flavour. Hmm, does she know something I do not? The sign above the stall looks nicer than the food I got in the end. I saw there are new stalls other than two other stalls I frequented. The $3 carrot cake taste good enough as certified by my lady but I preferred the chili to be added before they fried. The $4.50 fried hokkien looks better with the greasy stuff and taste better as certified by my lady too. Barring all circumstances, I shall probably go Eat Bar again. #originalcontent #myphotograph 周六的午餐,我决定去尝试一个新的摊位。我最近一家在大巴窑2巷的咖啡店买晚餐,看到有新摊位开了。 好,只有一个家伙在等。我走上前喊了我要买的食物。 然后着着他们还有啥。有个女人前来买麻辣味的菜头粿。嗯,她好像比我更熟悉这里哦。 摊位上的志比我最后买的到的食物更美。 我看到出了我常去买食物的两个档位还有其他新摊位。 $的菜头粿味道不错-太太说的但我喜欢的是将辣椒跟菜头粿一起炒。 $4.50炒福建虾面配了不健康的猪油渣看起来更好看。太太要说好吃。就是说以后也应该回去买吧。 #Foods
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