A taste of chocobud Happy Saturday to all my friends here at Noise. I started the day late because I felt some dizziness when I woke up. I am still grateful that I am blessed to wake up to this beautiful sunny day. I extended my rest and started cooking for our lunch at 11am. We had paksiw na lechon and grilled chicken. After lunch, I saw that we still have inside the refrigerator the chocobud brought by my daughter from her office. It's made of sticky rice with chocolate imbedded in the middle and wrapped in banana leaf. I got a portion and reheated it. I sliced one mango and got one part too. Hmm, it really tasted good. It's the right pair. I hope everyone had eaten their meal too. Have a great weekend!
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