•Adobo sa Gata ~ Tulingan•🌶 I bought this spicy dish from my preferred restaurant this morning. Tulingan (mackerel tuna) cooked in coconut cream with sour ingredient, eggplant, sliced green pepper, and leaves of chili. So appetizing.😋 Enjoy your lunch guys.🍽 #pinoyfood #bicolcuisine #FoodPhotography
2 comments
Aguy kalami ani ipares sa sud an kanina Vin 😍
Mao gyud.😁