Rocky Road Graham Float
Good morning everyone :) Today, I'm gonna posting a kind of dessert. And here are the ingredients that you really need. INGREDIENTS: 740ml all purpose cream ( chilled overnight) 300ml condensed milk (chilled overnight) 20 single pack Grahams Chocolate 1-2 cups cocoa powder 1 cup mini marshmallows (more if needed) * extra for toppings ¾ cup roasted peanuts (more if needed) *extra for toppings 1tsp. Vanilla extract (optional) 10g. Gelatine clear and unflavored (optional) ⅛ cup hot water PROCEDURE: • In a bowl, combine condensed milk, cocoa powder and vanilla extract. Mix well. • Whip all purpose cream for 5minutes on high speed. • Gradually add chocolate-milk mixture and whip for another 3-5 minutes. • Combine hot water and gelatine. Mix until gelatine dissolves. *Do not add hot gelatine into the cream mixture. • Add dissolved gelatine and mix for 10-15 seconds. • Add mini marshmallows and roasted peanuts • Fold into the cream mixture. • Arrange the Grahams into the container. • Gently pour the Chocolate cream Mixture. • Add toppings and chill for 4hours or overnight.
2 comments
Wow! Gusto kong e try to.thank you.
Siguradong napakasarap nito 😊😊