Not JUST AN ORDINARY LECHON KAWALI FOR DINNER WITH (SARILING TIMPLA NG SAWSAWAN, AND YES THERES SOMETHING SPECIAL ABOUT IT) And that's my secret ineme hahahaha. I just wanna share that whenever i cooked or baked something really special i always make sure that there is something that is not a usually ingredients for that recipe to make my dishes be more special and unique (yun po bang kapag tinikman is talagang mapapatanong ka nang "may lasang something pero di ko masabi kung ano, Anong inilagay mo dito?") and thats make my creations be more remarkable to them hahahaha o bawal po kontra hahaha. After all, we all have our secrets ingredients naman eh that really makes our dish be more unique nga po and special something na iaadd natin to own it to own the recipe hahaha. Well thats life naman po we make a mas masarap or better na creation. So ayun lang po hahaha. Kamusta po ang araw nyo? Sorry po medyo busy talaga these day sana po lahat eh nasa maayos at safe. Good Eve po.
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These the all time favorite tufo and pork everyone want it to put on lugaw specially this Rainy season
Lechon kawali lang po sya bali chinop lang sya ng maliit para di masyadong nakakauta ang taba at bawal din po sa mga kasama namin sa bahay yung masyadong mataba.