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@Raosubterraneo

Burgers at Home How are they? This time I come to share an experience and recipe for some hamburgers that we made at home, they are very good. I will leave you the recipe and how to prepare them so that you can cheer up and enjoy an excellent experience with family or friends. **Ingredients:** 2 Kg of Ground Beef 250 grams Mozzarella cheese (grated) 200 grams Bacon (squares) 1 romaine lettuce 4 Tomatoes, sliced 2 Onions julienned 16 Hamburger Buns Ketchup, Mayonnaise, mustard. Other Sauces to taste: Garlic sauce Barbecue

**Preparation:** First we put salt to taste, we knead the 2 kg of ground meat well, then we stretch it on the counter, there we place both grated cheeses and the squared bacon, now we knead everything together again. After they are well kneaded, we proceed to make balls of 200 grams each, then we crush each ball with our hands while we give it a circular shape. When you have the 16 hamburger meats, they are ready to be placed on the grill. When assembling the hamburgers, place mayonnaise and mustard on the top of the bun, and only ketchup and/or another sauce of your choice on the bottom lid. In that bottom lid then you place the meat and on top the vegetables then you put the top lid and that's it, don't forget to accompany them with some delicious French fries.

Bon Appetite. I hope you like it. Thank you. **Raosubterraneo**

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