This is the reason why we have lots of coconut waste. My mom's specialty is steamed diket (sticky rice). She sweetens it with muscovado then uses latik (coconut milk curds) and grated ginger as toppings. Merienda t a y m😋
This is the reason why we have lots of coconut waste. My mom's specialty is steamed diket (sticky rice). She sweetens it with muscovado then uses latik (coconut milk curds) and grated ginger as toppings. Merienda t a y m😋
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