@Nengste 20 May 2021 more from that month

To those who loves eating bittermelon, I had this recipe that I would like to share with you, It is called Ampalaya Con Carne with Tofu. Preparation: Marinate first the pork in oyster sauce, soy sauce, sesame oil, cornstarch, minced garlic, ground black pepper. Heat oil in cooking pan and fry the sliced ​​tofu and set aside. In the same cooking pan stir-fry the marinated pork for 3 minutes then set aside. In the same pan, saute the ginger and garlic in the remaining oil from the used pan add the onion and continue to cook until translucent, add the sliced ​​bittermelon into the pan, the fried tofu, the stir-fried pork and water. Cover the pan and let it simmer for 5 minutes then it is done. Enjoy cooking!