@Natanson
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Yesterday's trip to a restaurant for dinner, where we said goodbye to a "no-cuckoo era", was great. We ordered a bottle of wine and our favorite dishes, but surprisingly, delicious hot lavash (Caucasian flatbread baked in a tandoor) wasn't available. "All lavash was taken, - the waiter complained, "you can't imagine how many people there were today!" Apparently, we were not the only ones who saw off the old century in our favorite restaurant. And here is a photo of a Georgian dish called "chakhokhbili". It is somewhat reminiscent of "chashushuli" (I told you about it here - https://noise.cash/post/0knpm49s4z96), but here is chicken instead of beef. And so the same delicious fiery gravy, seasoned with cilantro. After dinner, we decided to go to the cinema for the fullness of impressions. It was a movie "No Time To Die" with Daniel Craig as James Bond and the magnificent Ralph Fiennes and Rami Malek. We came home at night and in the morning, on the way to work, I drove my stop and walked along the highway through a snow-and-rain mess😂 #originalcontent #food
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And in the end, they said James Bond will return leaving us with a question mark. The food looks spicy. If it's not very spicy, I think I may like the chicken.
About James Bond, I think this is an immortal character, he will most likely survive a nuclear war 😂 Compared to Indian food, Georgian is not so spicy, there are just a lot of different herbal seasonings such as cilantro, parsley, dill, basil, marjoram, celery, mint. The main "fire" component is the pepper, so it is better don't put it, if it is no good for your healthy. Indian food is very tasty, but so spicy that it brings tears to my eyes 😂
Sounds interesting but I don't think I can find Georgian food here.
You can try cooking at home, using your local seasonings. You need chicken fillet, a few tomatoes and onions, and seasonings and salt to taste. And what seasonings do you use for food?
Haha I don't usually cook but I'd add a bit of pepper and garlic for this. Thank for sharing
Yes, I forgot to mention garlic😊 I hated cooking until I ate Indian and Georgian cuisine😊
Where is the photo of the best beshbarmak in the world?
Eh, I didn't think of something😒
oh my that looks so delicious And abundant of sauce, yummy!! How are you my friend? Happy weekend.
Yes, this is a fantastic juicy dish😍 I'm fine, my friend, thanks for stopping by😊 Happy weekend to you too!