@MicroReylatos 23 October 2022 more from that month

And I have prepared 4 pieces of buns that have left my belly inflated! Seriously I have not been able to eat anything else, what a delight what I have prepared. First I added a pinch of salt to the dough, a little parsley, garlic and onion powder (fresh, made by myself, nothing chemical or industrially packaged), I added 2 cups of natural buttermilk brought from a farm in a province of my country, and I began to knead it until it took on a chewy consistency, adding water whenever necessary. Then I shaped them into cylinders with my hands, put them in a pot of hot water for 20 minutes, and drained the water. The result is what you see in the last picture. To those buns I add a little butter on top and voala!, ready meal!.