@MasterProxi 4 October 2020

Colorful burgers

Ingredients 600 g of beef 1 Vegeta universal marinade (90 ml) 2 tablespoons bread crumbs 2 tablespoons olive oil 200 g carrots 1 tablespoon chopped parsley Preparation 1. Pour Vegeta universal marinade over the beef and let it stand for 30 minutes in the fridge. 2. Drain the meat from the marinade and grind in a meat grinder. 3. Add bread crumbs, olive oil, grated carrots and chopped parsley and mix everything well together. 4. Make small burgers from the mixture and bake them on the grill or in a pan.