The beans were delicious πππ I added a few pieces of pumpkin, malanga and cut cabbage... But what I liked the most was that I wanted to make them Mainly with mincemeat after frying (the mincemeat) with all the spices you have and tomato sauce π , a splash of dry wine and add the soft beans, add salt to the Taste and let cook until the viandas soften and the broth of the beans ππ and ready to eat. I put chopped chives on top already served. Enjoy Quedaron deliciosas las JudΓas πππ Les echΓ© unos trocitos de calabaza, malanga y Col cortadita... Pero lo que mΓ‘s me gustΓ³ fue que se me antojΓ³ hacerlos Principalmente con picadillo luego de sofreir (el picadillo)con todas las especias q tengas y salsa de tomate π , un chorrito de vino seco y agregas las judΓas ya blanditas, le echas sal al gusto y dejas cocinar hasta q se ablanden las viandas y cuaje el caldo de las JudΓas ππ y listo para comer. Les puse cebollino cortadito por encima ya servido. Buen Provecho
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It looks like a monggo recipe π
Delicious! Enjoy