@JhennyDR
more from that month
Another harvest,thank you God for this blessing. 😍 This is the newly grown leaves of sweet potato. We used it in different dishes. One of my favorite is buttered garlic talbos😍 oohhh I missed it! But for now this is for my "sinigang sa miso" later. Our "pechay" is not yet full grown and not yet ready for harvesting, so this is great alternative. Many people say that this one is great for people who has anemia. But on my next post i will share to you the benefits of sweet potato leaves. I used to Cook it for my parents before especially when my father is sick. It really helps us during those days.
6 comments
Pag mag may talbos ng camote sa gulay ko sis hindi na ako mag gamit ng bitsin kasi matamis na yung katas nya eh malasa na. At alam mo ba sis masarap din ang katas nyan gnawing juice. Hihihi. Pakuluan ang talbos ng camote at yung sabaw ipalamig at lagyan ng kalamansi at sugar tapos ice grabee ang sarap.
Hindi ko pa nasubukan yung juice sis pero yung nilalaga at iniinom ou kaso ndi ko pa natry ung may kalamansi hehe.. s ssunod nga sis kasi nailuto n eh 😁
Kapag may tinanim may? Kami din dito mare meroon kaso pa usbong palang. Haha
Aanihin!!! 😁 malapit na din yan pards.. hehe masarap talaga kapag fresh harvest. Tska pag tanim natin organic pa. ☺️
Meroon din kami dito yung violet alukbati ba yun? Hahaha
May violet na kamote din pards pero yung alukbati violet talaga yun hehe.. hindi ko pa naisubok yung alukbati kasi wala kami tanim nun eh. Sila mama ko meron hehe. Sa mongo dw masarap yun