I experimented a new dish again. I was supposed to cook an eggplant omelet, but I don't like frying it, so I cooked it inside the oven instead. The slices of eggplant were coated with egg and seasoned with cinnamon(😅 just wanna try), salt, and Italian herbs. A minute before I took it out, I garnished it with sesame seeds for more flavor. The result? It's actually the same with ordinary fried eggplant. Haha. Nothing special about the taste 😂 Anyway, let's eat 😊. No meat for lunch.
8 comments
Ang sarap nian sissy
Nice looking though! Sosyal tignan. Hehehe! Enjoy your lunch Jane!
Hehe. Sa effects 😂
Experimental cooking sometimes makes you to discover something great than the usual way of cooking . I think what you did in cooking the eggplant that way is much better than frying with lots of cooking oil. Actually, I want to get rid of food with much fats content. It makes me sick. So the option for me it to just steam , boil or broil my veggie food.
Steam is great.. Kht boiling nlakatanggal ng nutrients..
Pahingi ako miss Jane. Sarap naman. 🥰🤤🤤
Experimentation is life. That's good of you😊
🤤 may i have a taste for the first one.