@IamAndy 1 June 2021 more from that month

Stir Fried Eryngii Mushroom with Egg Tofu - Egg tofu is staple food that always available at my kitchen stock as it is easy to cook in variety of menus. My dinner today is stir fried eryngii mushroom with egg tofu and minced chicken breast. Simply slice or cut the eryngii mushroom at the size that you like. Sauté garlic with oil, add minced chicken breast, eryngii mushroom and cook well. Add some water, seasoning with oyster sauce, soy sauce, pinch of salt and sugar. Add sliced ginger and sliced of green chili then egg tofu. Cover with lid for 1-2 minutes until some water dry up then turn off the heat and top up with with pepper. This is a quick and easy menu that I love to enjoy without eating any carbs. #FoodPhotography