@HarryChest
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Shrooms This time I made a quick decision on the plans for dinner. For my dear N and Lili I just fried pre-made wiener schnitzels (breaded stake) and for me and nana L (my dear N's mom, my mother in law - so to speak) I made breaded and fried champignons. I cleaned and washed them, sliced them in half and dunk them in a scrambled egg (added a bit of milk) and in breadcrumbs. Fry'em in a pan and voila, dinner. I even took some pictures while making it all. Sorry, no picture of the dish nicely served on a plate as there was no time. 😁 It has all been eaten instantly. Now you know. What is stopping you from trying? I expect at least descent excuses in the comment section. 😁❤️🖖 #dinner #YouCanDoIt #RandomThoughts
4 comments
I wanna try those fried mushrooms so badly 🤤🤤 I never ate mushrooms before. And didn't knew either they could be fried too. 😮
The best way of preparing them is frying I guess. Perhaps you can try making them? Anyway, enjoy bro
Weldone chef ☺️ in our cuisine mushrooms are not added in food, usually add in Italian and all continental foods. It's seems nice enjoy your meal 😋
It was nice, and I love to cook. Have a nice day and enjoy!