My packed lunch for today It's pork giniling with boiled egg! Last night I already prepare all the ingredients so I can save time cooking in the morning. I cut the potatoes and carrots into small cubes then put on the fridge. So this morning while I'm having my coffee, I'm also cooking at the same time. Since it's just easy to cook I was able to finished it on time before I go to work. I always love to eat home food especially cooked by me😊 I enjoy it a lot and love to share it with my workmates. Happy lunch guys and happy Tuesday!
3 comments
I usually prepared my food to be cook the next day to avoid rush. Just like you I prefer home cooked foods
Mas nakakabusog kasi kapag sariling luto or luto sa bahay.. yung sa labas mahal na din kasi kaya sa sobrang pagtitipid sa luto ng mga nagtitinda, nawawala na yung quality ng pagkain.
I know the feeling cooking with a limited time. Minsan natututo tayu gumawa ng strategies para mapadali at d gahulin sa oras. At least sis uou had a great lunch dahil ikaw ang nagluto.