Bicol Express
Bicol Express is one of the yummy dishes here on Philippines it's yummier when it's spicy, so here's the recipe. ***Ingredients***: 1/2 kilo pork belly cut into small pieces 3pcs small red chilli cut into small size(it depends how spicy you want) 5pcs green Chili big cut into small pieces 1 small red onion sliced 3pcs garlic cloves minced slice 1 tablespoon cooking oil Coconut cream ( 1 bowl cream in first putting, and 1 cup pure cream for finishing) 1/2 tsp powdered black pepper 1 tablespoon salt 1 cup water 1 tablespoon of shrimp paste ***Procedure:*** Prepare a pan, put the cooking oil. Saute the garlic minced, red onions and the pork meat. Saute until the meat turns into golden brown. When the meats colors into golden brown, set aside it on the pan and saute the shrimp paste then mix it. Add the 1 bowl of coconut cream, let it simmer then add 1 cup water to tenderized the meat. Add the sliced red chilli. Let it simmer untill the meats tender and the sauce reduced. Once the sauce reduced add the 1 cup coconut cream and the green chilli sliced. Season the salt and the powdered black pepper, add some if it doesn't fit your taste Bring to simmer and once the sauce caramelized then it's ready to serve. Enjoy your spicy bicol Express 😋😋 here's mine, I didn't add the red chilli because I let my baby eat this one, she can't bear spicy food lol.
2 comments
Hello hehe this is my husband's favorite dish. I like your article hehe and your dish also your bicol express looks yummy and pinkish hehehe, it's more yummy when it's spicy
Yeah agree with you it's yummier when it's more spicy but my I feed my kid with this dish so I didn't make it spicy 😀